Feb 16, 2016 - thehousewifeintrainingfiles.com is your first and best source for all of the information you’re looking for. Grilled pineapple jalapeño margaritas are made with fresh ingredients that are bursting with smoky, sweet flavors! Oh mini tropical vacay's! Swap out the processed food for a super simple home coooked meal instead. First combine the salty rim topping. I love it, because margaritas are my favorite, obviously, and it makes your lips all tingling from the spicy tequila. Double win. Then, serve on the rocks with a salt rim for the full experience. Buy On The Rocks Jalapeno Pineapple Margarita Made With Tres Generaciones 375ML online and have premixed cocktails shipped fast! I can't resist a spicy marg when I see it on a restaurant menu, but the nutrition facts scare me. Bar Amá, Los Angeles, CA And yes fun cocktails for that post baby party ;), Oh my, this sounds yummy! Mangia! Great pictures! First, you need a sharp knife and a cutting board. In a small pan, mix the water, trivia (or sugar) and jalapeño and bring to a simmer for 5 minutes. These are totally going on my to-try list post-baby - they look amazing! Your best bet is to grill the pineapple hours or a day or two beforehand. ; Muddle – In a cocktail shaker filled with ice add a few slices of charred jalapeño and a few chunks of fresh mango. Serving Size : 3 fl oz. While the syrup is simmering, cut up fresh jalapeno and puree. Makes 1 drink. In a cocktail shaker, muddle one of the jalapeño slices. I can hear it now! * Percent Daily Values are based on a 2000 calorie diet. I love! Rim – Rim a cocktail glass with lime and dip in Tajin seasoning, set aside. Well they had one that caught both of our eyes. Grilled Pineapple Jalapeño Margarita These are some of my favorite flavors for margaritas, sweet and spicy. What can I say, I just like my margaritas with some top shelf tequila, a touch of grand mariner and fresh lime juice. These grilled pineapple and jalapeño margaritas are packed with fresh fruit and citrus, then combined with the usual margarita suspects for … Fresh fruit juice cannot be beat! Place the sliced pineapple and jalapeño on the grill and grill for 5 minutes on each side. Learn how your comment data is processed. :) These look like a little mini tropical vacation all on their own. Three margaritas later we were feeling gooooodddd. How to Make Mango Margaritas. In a small bowl toss together salt, sugar, and chili lime powder. Cheers :). Salt the rim of your glass with kosher salt. Usually, store-bought pineapples need to ripen for 3-5 days after you buy them. YUM!! Once the pineapple is grilled and chilled, you can blend it, strain it, and then refrigerate it again. Cut the pineapple in 1/2 inch thick slices and discard the rind. Just an early bedtime. Use fresh ingredients. This would be perfect for lunch! Run a slice of pineapple around the top of two glasses and then rim the glasses with the salt. Strain out jalapeno slices and seeds. Shake it up with tequila, orange liqueur and simple syrup. Oh, and bonus note: the leftover jalapeno slices and chopped-up pineapple make a great salsa for the tacos you will inevitably want to make yourself after crafting this cocktail. Can't wait to try! Shake vigorously until combined and outside of the shaker is beaded with ice. ;). Comes in our 375ML, 200ML, and 100ML bottle sizes 20% ALCOHOL BY VOL / 40 PROOF Tequila has never let me down. Pour ice into two cups, then pour the margarita mixture over the rocks. Easier to prepare and better tasting with Tanteo Jalapeno-infused Tequila. Pinned! 2 cups fresh pineapple or 1 cup pineapple juice; 4 cups Crystal Light lemonade (or margarita mix) 6 oz white tequila (4 shots) 3 oz triple sec (2 shots) 2 fresh limes; Salt, for rimming; Ice; Instructions. Discard the fibrous material once all the liquid is pressed out of it. You can mix all the ingredients together (minus the ice) in a pitcher a day ahead if you are making this for company. This is the perfect summertime drink because its tropical (think Mexican flair), fruity, and a bit smoky. Mr HIT is a bit more adventurous in the cocktail realm than I am. 1 pound (16 ounces) frozen pineapple chunks half of a whole jalapeno, de-seeded and coarsely diced 3/4 cup fresh lime juice 3/4 cup silver tequila 1/4 cup triple sec orange liqueur 1/4 cup orange juice; Instructions. Bravado Spice Co - pineapple & jalapeno margarita mix. This site uses Akismet to reduce spam. Apr 14, 2016 - thehousewifeintrainingfiles.com is your first and best source for all of the information you’re looking for. That's such a unique combination. And let me tell you, they did not disappoint! 0 %--Fat. You can control the amount of heat this drink has by adding or removing the jalapeño seeds and ribs. It seems daunting but really is just that, simple. Oh welcome! Stir well. I'm going to try this version on our next margarita night, which will probably be in less than seven days :), Ooooh a virtual happy hour? Tanteo blends 6 different jalapeno macerations using natural whole jalapenos and 100% agave blanco tequila so that … Throw some jalapeño in while it is simmering to infuse the syrup, and the drink, with a subtle spice rather than a ‘in your face’ heat. Grill the pineapple and jalapeño. In this recipe you infuse flavor into every sip by grilling the fruit before mixing it all into a deliciously exotic cocktail. A wife, mama and have a serious love of nutritious, time-saving meals with a knack for meal prep hacks. On the Rocks Premium Cocktails was launched in 2016 by Andrew Gill, Patrick Halbert, and Rocco Milano in Dallas, Texas with the idea to bring the cocktail bar experience into the comfort of your home. Remove from the grill and place it in the refrigerator at least 30 minutes. A pineapple jalapeño margarita wouldn’t be complete without a pineapple wedge, but we’ve also included a twist with candied jalapeños. Char – on the grill or over a flame on your stove-top, char jalapeños until blackened. Final steps are blending and combining it with tequila. But I would be lying and that is not what our friendship is based on here! Well I am glad to help bring some Maine to you :). Fill a cocktail shaker with about 3/4 of a cup of ice. Or something else far too embarrassing too discuss? I’d love to see what you are cooking up in your kitchen! Skinny Pineapple Margarita • 1 Part Dulce Vida Pineapple Jalapeño • 3 Parts Club Soda • Fill with Topo Chico (or club soda) • Garnish With A Slice Of Pineapple Or A Lime. *To make a large batch, double the ingredients. From general topics to more of what you would expect to find here, thehousewifeintrainingfiles.com has it all. 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