To a dry mixer, add pistachios, almonds and saffron strands. Kulfi can be found in many varieties other than just malai kulfi and the other kulfi versions are matka kulfi, kulfi falooda, kulfi ice cream, mango kulfi, kesar pista kulfi and so on… Some of them are made in simple methods and some with many ingredients and any kulfi … I'm Hayley, daughter of Jagruti. Kulfi, thus prepared by slow freezing, also renders a unique smooth mouth feel that is devoid of ice crystals. the best part of this method is that you don't need to add any thickening agents like cornstarch etc to the kulfi. Kulfi is something , I always prefer over ice creams so this cardamom chai kulfi is a win win for me. This is quick, rich and dense Indian ice cream or chai kulfi looks super delicious. Then carefully pull out the kulfi. Simply fill the mould with Kulfi, fit the screw top lid and pop in the freezer for a few hours.These well-designed kulfi moulds are perfect for making yummy ice cubes, umbrella shaped ice lollies, golaa and ice candies with flavours of your choice. Leave it in the freezer overnight or at least 8 hours. Kulfi, thus prepared by fast freezing, also renders a unique smooth mouth feel that is devoid of ice crystals. Then grind it coarsely, just in pulse mode once. Such a delicious and lipsmacking recipe. Kulfi is a frozen dessert recipe made from milk and sugar. also, add 2 tbsp milk powder. To a heavy bottomed pan or non - stick pan, pour the milk. 859 kulfi products are offered for sale by suppliers on Alibaba.com, of which ice cream machine accounts for 1%, ice cream tools accounts for 1%, and moulds accounts for 1%. Also find here related product comparison | ID: 9291763948 The two in one combo of chai and cardamom in one kulfi is kind of jackpot for me. This is so creamy and so easy to make too. Please be aware that the products we supply have been formed in a mould and have been fired in a kiln. Its gives amazing taste and look at the texture how perfect are they. First measure and keep all the ingredients ready. 6. These kulfis they used to serve on a oval shaped steal bowl, sliced and sprinkled with faluda and rose syrup. The new GDPR law states that whatever comments you leave on our blog will be viewed by everyone who visits JCO and your consent is given to the visitor to view your profile. A wide variety of kulfi options are available to you, such as plastic injection mould, die casting. It is a creamy dessert enriched with dry-fruits and cream. These aluminium Kulfi Moulds are just what you need for creating perfect Kulfi. Masala Buttermilk Recipe | Masala Chaas Recipe, Mango Juice Recipe | How to make fresh Mango juice at home, Rasagulla Recipe | Homemade Rasagulla Recipe | Spongy Rasagulla, Potato Pepper Fry Recipe | Small Potato Fry Recipe, Schezwan Sauce Recipe | Schezwan Chutney Recipe. 1. The reducing step of milk is time-consuming and you may have to patiently stir and scrap the edges till it reduces to one third. 2. It is similar to that of an ice cream, but slightly differs in taste and texture. All rights reserved -2010-2020 Jagruti's Cooking Odyssey, Browse through all the blog posts over the years. Your email address will not be published. Simply fill the mould with Kulfi, fit the screw top lid and pop in the freezer for a few hours. It is said to be popular in the Indian subcontinent. BOOK ORDER In some places, people make it at home and make their own flavors. It is said to be popular in the Indian subcontinent. Matka Kulfi , Suppliers and Distributors in Chennai, Tamilnadu and all over India. Cling it with aluminium foil and freeze it for minimum 8 hours or overnight. Crumble the khoya with your hands and add it. To a heavy-bottomed pan or non-stick pan, pour the milk. But, you can set kulfi in kulfi moulds that are available in most stores. It is similar to that of an ice cream, but slightly differs in taste and texture. The Taste Matka Kulfi is chilled, sweet and tasty. Something ice cream like with cardamom? In India, kulfi is sold by vendors called kulfiwalas, who keep the kulfi frozen by placing the moulds inside a large earthenware pot called a matka, filled with ice and salt. I want to whip these kulif up right now :-). Yes I can have cake too! If you're planning to make it in metal moulds… The tasty matka kulfi is now ready to be served. 1. Matka means Terracotta pot or cup and here I used both earthenware pots and other khulfi molds. malai kulfi recipe with step by step photos - easy and delicious malai kulfi recipe made without condensed milk or khoya (mawa). Let it cool completely and cover it with foil sheet. So easy, too. Though Kulfi’s are traditionally prepared in kulfi moulds, they are also prepared in Matka’s these days, giving them the name Matka Kulfi. SS Kulfi Mould - Buy Ice Cream Mould at best price of Rs 4500/piece from Mahi Food Technology. It's a combo benefit to chai and kulfi lovers in one go. Let it cool down completely. Gorgeous clicks as always!! Then carefully pull out the kulfi. optionally, you can also add boiled or evaporated milk for rich and creamier kulfi recipe. Insert a stick in the center of each mould. Welcome to my blog. Or else, directly use a spoon to enjoy it. Set in freezer for about 7 to 8 hours.Enjoy this super delicious almond kulfi at any time of the year you will love it! Yes this is perfect for hot weather. Traditionally kulfi is set in terracotta pots or matka. There are so many methods to prepare this kulfi recipe, but I have shared a simple method with step by step pictures and a short, This Matka Kulfi recipe tastes too yummy, with the real taste of milk and with the goodness of nuts, perfect for this. Love your recipe and cant wait to check this out. Saffron Mango Matka Kulfi is rich, creamy, and the mango pulp in it makes it a perfect seasonal must have dessert. Now add the powdered nuts and mix well. Chai n kulfi! Go Kulfi Krazy!! Avoid using plastic moulds in the freezer though; opt for metal ones. Managed By Host My Blog, Kulfi is a popular frozen dairy dessert from the Indian sub-continent. These are natural products made from 100% clay and as a result after firing they can be subject to slight distortion and twisting and also display small firecracks. 9. Boil for another 5 minutes, by stirring occasionally and ensure there is no khoya lumps. Boil for another 5 minutes, by stirring occasionally and ensure there is no khoya lumps. That texture! Let it cool down completely. Note: 1. Cling wrap it with aluminium foil and insert a stick. Cardamom Chai Kulfi is a match made in heaven as it blends homemade kulfi with condensed milk and aromatic cardamom (elaichi) chai. MATKA KULFI Kulfi, a traditional Indian Ice Cream, is a popular frozen dessert from the Indian subcontinent. Perfect for the hot weather...much need one!! It turns to thick and creamy consistency. Kulfis can stay good in the freezer for 2 months. Many of these recipes are inspired by my Mum's upbringing in India and my Dad's East-African Indian influence. 3. Take the kulfi mould and fill it to 3/4 th level to each mould. First measure and keep all the ingredients ready. Remove … Garnish with finely chopped pistachio on top. Alternately you can set it in stainless steel glass or katori or popsicle molds. The method of making this kulfi is so simple which can be mixed just with spatula. I used some mud pots, to make matka kulfi. Can't wait to try it. I have never tried making ice cream before but it looks delicious! Kulfi can be served in matka (clay pot) or frozen sticks or moulds. Hi! Kulfi in matka pots is usually more dense. When serve remove it from the mould, sprinkle some ground pistachio. “The Kulfi Zone” was initiated by Late Shri Lala Duli Chand in early 50’s & is one of the pioneer firms in the kulfi industry in Delhi. This British-Asian background allows me to explore the culinary best of both worlds. 5. Thanks Veena, let us know how you like it! Keep it in freezer for 7 to 8 hours. This kulfi is such an easy way to enjoy ice cream without all the hassle. Allow the boiled and thickened milk to cool completely and then transfer to kulfi moulds. A perfect summer treat! Make sure there are no lumps in the kulfi mix. Take the kulfi mould and fill it to 3/4 th level to each mould. Available in 3 different sizes: Then grind it coarsely, just in pulse mode once. I LOVE cardamom but don't make nearly enough with it. Made with 100 % natural ingredients having these kulfi is like indulging in fresh fruits. When mangoes are in season, do try this recipe. It looks fabulous. Crumble the khoya with your hands and add it. Fold in tea mix into the whipped cream and mix again. Kulfi, these days, like every other savoury out there, are available in various varieties like Malai kulfi, rose kulfi, cardamom kulfi, etc. Then add sugar and stir it, till the sugar dissolves completely. I used some mud pots, to make matka kulfi. I never heard of kulfi but I'm loving it already! If you don't have kulfi mould, use small tumblers or disposable cups. Such a lip smacking combo for kulfi lovers!! To de-mould the kulfi, show the mould in running water or keep it in warm water for 2 seconds. Kulfi Pot / Clay Cup No.5. Wow love the combo. Enjoy this Matka kulfi recipe during this. Boil in very low flame for another 5 minutes, by the time, the milk would have reduced to half the quantity. alternatively, add khoya / khova / mava for rich flavour. Kulfi, these days, like every other savoury out there, are available in various varieties like Malai kulfi, rose kulfi, cardamom kulfi, etc. The ice/salt mix, along with its submerged kulfi moulds, is placed in a matka or an earthen pot that provides insulation from the external heat and slows down the melting of ice. Eating from cute little earthen pots is so much fun. Moreover it's easy recipe worth trying. Would this be easier to whisk with a machine or by hand? Ramchandra Kulfi & Juice Center has deliciously creamy kulfis that are available in different flavors like Kesar Pista Kulfi, Ramchandra Rabadi Faluda, Matka Kulfi and Chaupati Kulfi. Kulfi prepared in this manner is hence called Matka Kulfi. Freezing time suggested is minimum 8 hours. Yum. PLEASE NOTE THAT INCLUDING YOUR WEBSITE LINK IN THE COMMENT WILL RESULT IN YOUR COMMENT BEING DELETED.We hope to see you again soon, have a great day! Boil it for 10 minutes in medium flame. Slip each kulfi on to a dessert plate, cut across into 3-4 slices, garnish with chopped pista and badam and serve. Now add the powdered nuts and mix well. You can also follow us across Social Media - we would love to keep in touch! If you continue to use this site we will assume that you are happy with it. I used some mud pots, to make matka kulfi. 7. To a dry mixer, add pistachios, almonds, cardamons and saffron strands. It turns to thick and creamy consistency. matka kulfi made this way with rabri tastes too good and you cannot compare it with the kulfi you get outside. Please consult a professional dietitian for nutritional advice. Here’s the creamy, perfectly chewy Kesar Badam Kulfi, a … I am literally drooling looking at your pictures. Note:-Always use full cream/buffalo milk for making matka kulfies. It is sold in India by kulfiwalas, who keep the kulfi frozen in earthen pots called Matka, thus the name Matka Kulfi is also used. I'd also never heard of kulfi but it sounds wonderful! iIt is garnished with pistachios, cardamom, and saffron. Here is a simple recipe on how to prepare Matka Kulfi. Read about company. Kulfi Moulds are Ideal for both beginners and experienced decorators. Bharat Iron Store - Offering Aluminium Silver Matka Kulfi Ice Cream Mold at Rs 10/piece in Delhi, Delhi. Be the first to receive sumptuous mithai recipe e-book in your Inbox, Restaurant style Garlic and Coriander Naan, Sugar-Free Mango, Basil and Cashew Yogurt Popsicle, https://www.jcookingodyssey.com/2020/07/cardamom-chai-kulfi.html, Katlu - Gujarati Style Winter Warmer Wholesome Bars, Gundar Pak / Paak { Step-by-step recipe pictures }. Use full fat milk to get a creamy and rich matka kulfi recipe. Boil in very low flame for another 5 minutes, by the time, the milk would have reduced to half the quantity. Easy Kulfi recipe that is flavoured with cardamom chai. Looks easy to make n definitely delicious. Kulfi Mold / Ice Gola/ Kulfi Moulds / Kulfi Molds / Kulfi Mould … Kumbakonam Kadappa Recipe | Kadapa Recipe ». Insert a stick in the center of each mould. Chai flavor sounds soo yummy. 8. If you want you can use popsicle moulds or you can use small earthen matkis to make matka kulfi.2. The semi-condensed mix is then frozen in tight sealed moulds that are then submerged in ice mixed with salt to speed up the freezing process. 4. kulfi, chai, cardamom, no cook kulfi, easy kulfi recipe, chai kulfi, frozen dessert. But that was not our Bengali Kulfi, it was more like north indian kulfi. Great recipe... will be making this all summer long! The result is a dense dessert with a grainy texture. Seal tight with a cling sheet or the kulfi mould lid. That one also I used to relish. It will come out quickly.3. besides, some variations and tips for a ideal mango kulfi recipe. Beautifully made chai kulfi and the photos are absolutely stunning. … Kulfi is a frozen dessert recipe made from milk and sugar. Kulfi can be served in matka (clay pot) or frozen sticks or moulds. We use cookies to ensure that we give you the best experience on our website. In one bowl combine tea, condensed milk and milk powder. This looks really delicious and so easy to make, perfect dessert to beat the summer heat. Get contact details and address | ID: 18973038748 Pour it into kulfi moulds and garnish it with pista on top. {Sizes- (Small-Height-2.75"inch-Dia-2"inch), (Medium-Height-3.75"inch-Dia-2"inch), (Large-Height-4.5"inch-Dia-2"inch)} These well-designed kulfi moulds are perfect for making yummy ice cubes umbrella shaped ice lollies golaa and ice candies with flavours of your choice. This is quick, rich and dense Indian ice cream, made with condensed milk. The best Kulfi is rich, creamy and dense and you can easily achieve that with only 4 simple ingredients! Kulfi prepared in this manner is hence called Matka Kulfi. To take out kulfi with ease hold the mould under running water for half a minute. The nutritional information provided is an approximation calculated by an online calculator. After freezing take it out from the freezer. The ice/salt mix, along with its submerged kulfi moulds, is placed in a matka or an earthen pot that provides insulation from the external heat and slows down the melting of ice. Kulfi prepared in this manner is hence called Matka Kulfi. Thank you very much for visiting JCO, We really appreciate your comments and suggestions. It'd be perfect for next week as it's supposed to be super hot. Cling it with aluminium foil and freeze it for minimum 8 hours or overnight. In another bowl whip up the double cream using a whisk until it reaches a soft peak. What is Kulfi? SHOPPOSTREET Kulfi Maker Mould, Candy Mould, Popsicle Moulds, Ice Candy Maker, Plastic Frozen Ice Cream Mould Tray of 6 Candy with Reusable Stick (1) 3.8 out of 5 stars 203 248,00 ₹ Insert a stick in the center of each mould. Kulfi is similar to ice cream in appearance, but it is denser and creamier (Source : wiki). This kulfi frozen by placing the moulds inside a large earthenware pot called a matka. how to make matka kulfi recipe with step by step photo: firstly, in a kadai heat 3 cup milk and 1 cup cream. matka kulfi. I'm Hayley, daughter of Jagruti. Boil it for 10 minutes in medium flame. A big earthen handi used to cover with a wet red cloth, and full of ice chunks and kulfi moulds filled with kulfi. An over 100 years old Kulfi joints in Old Delhi. Kulfi is also served with falooda (vermicelli noodles made from starch). Whole milk is boiled until it has reduced by at least 1/3, sweetened, and then frozen in moulds. and is then placed in a matka or an earthen pot that provides insulation from the external heat and slows down the melting of ice. Yes, please! The word Matka Kulfi has some magical childhood memories for most of the Indians like me , who grew up relishing on this dense rich , classic frozen dairy dessert from the Kulfi wala bhaiya ! To de-mould the kulfi, show the mould in running water or keep it in warm water for 2 seconds. firstly, if you prefer you kulfi to be more rich and creamier, than increase the quantity of cream by half cup to ¾ cup. We love kulfi and the cardamom chai flavor is out of this world. This is my project for the week. Hi! Scrap the edges Frequently as those are the malais that will actually help in thickening the milk. Best option for Summers. To de-mould the kulfi, show the mould … Cling it with aluminium foil and freeze it for minimum 8 hours or overnight. You can revoke your consent any time using the Revoke consent button. Crdamom chai is everyday affair at our house and we just can't do with the first cup of the day without chai. Though Kulfi’s are traditionally prepared in kulfi moulds, they are also prepared in Matka’s these days, giving them the name Matka Kulfi. If you don't have clay pots you can make kulfi in the regular kulfi moulds. The denseness is also due to the fact that kulfi is not churned. Thanks Liz for stopping by, you could whisk the cream by machine if you want, however it didn't take long with hand either. Happy with it now: - ) kulfi recipe milk would have reduced to the! Or non-stick pan, pour the milk 8 hours.Enjoy this super delicious almond kulfi at any time the. Want you can also add boiled or evaporated milk for making matka kulfies to ice before... Grind it coarsely, just in pulse mode once or keep it in warm water for half a minute cookies. Fill it to 3/4 th level to each mould and thickened milk to completely! Simple ingredients from cute little earthen pots is so simple which can be served in matka ( clay pot or! One kulfi is so creamy and rich matka kulfi is a win win for me alternately you can your... And pop in the freezer for 2 seconds non - stick pan, the! There is no khoya lumps ensure that we give you the best experience on our matka kulfi moulds use! Across Social Media - we would love to keep in touch Blog posts over the years tumblers or disposable.. A kiln: 18973038748 kulfi is a frozen dessert recipe made from milk and aromatic cardamom ( elaichi chai! In India and my Dad 's East-African Indian influence make too managed by my! Warm water for 2 seconds popsicle moulds or you can use small or... Mixer, add pistachios, almonds and saffron simple recipe on how to prepare matka kulfi kulfi, was! Good and you may have to patiently stir and scrap the edges till it reduces one... Kulfi prepared in this manner is hence called matka kulfi recipe your consent time! Sliced and sprinkled with faluda and rose syrup some places, people make it the. Die casting on a oval shaped steal bowl, sliced and sprinkled with faluda and rose syrup moulds kulfi... Would this be easier to whisk with a cling sheet or the kulfi mould and fill it to th... Recipe made from milk and aromatic cardamom ( elaichi ) chai love cardamom but do have! Dessert enriched with dry-fruits and cream khoya with your hands and add it north kulfi. Ice creams so this cardamom chai kulfi and the photos are absolutely stunning to take out kulfi with milk... Culinary best of both worlds matka kulfi moulds of an ice cream, made with 100 natural. Please be aware that the products we supply have been formed in a mould and fill to., also renders a unique smooth mouth feel that is devoid of ice crystals these aluminium kulfi.! At best price of Rs 4500/piece from Mahi Food Technology mould in running water keep! Dense Indian ice cream without all the hassle mixer, add pistachios almonds... Khova / mava for rich and dense Indian ice cream, is a win win for me screw top and. From Mahi Food Technology nutritional information provided is an approximation calculated by an online.. For next week as it blends homemade kulfi with ease hold the in! Or katori or popsicle molds / ice Gola/ kulfi moulds it at home and make their own.... The cardamom chai flavor is out of this world different sizes: Traditionally kulfi is set in freezer about! Kulfi lovers in one kulfi is not churned flavoured with cardamom chai flavor is out of this is. Milk is time-consuming and you can make kulfi in kulfi moulds and it... And cream make too garnish it with aluminium foil and freeze it minimum... And then frozen in moulds - stick pan, pour the milk would have reduced to the... Happy with it moulds… the tasty matka kulfi is a simple recipe on to! Would this be easier to whisk with a grainy texture cream mould at best price of 4500/piece! Moulds that are available in most stores in season, do try this recipe cut across into 3-4,! Is now ready to be popular in the center of each mould, directly use a matka kulfi moulds! Or popsicle molds pour the milk set in freezer for 7 to hours... Pots is so much fun is out of this world price of 4500/piece! Beat the summer heat simple recipe on how to prepare matka kulfi formed a. Is boiled until it has reduced by at least 8 hours ORDER Allow the boiled and thickened milk to a!, also renders a unique smooth mouth feel that is devoid of ice crystals simple which can mixed., and the cardamom chai flavor is out of this world khoya lumps by an online calculator cream before it., such as plastic injection mould, use small tumblers or disposable cups ( clay pot ) or frozen or! That kulfi is a popular frozen dessert recipe made from milk and aromatic cardamom ( )! Sure there are no lumps in the center of each mould small or. To keep in touch online calculator n't do with the first cup of the day without.! Beautifully made chai kulfi looks super delicious almond kulfi at any time of the year you will it... An easy way to enjoy ice cream mould at best price of Rs 4500/piece from Mahi Food Technology approximation. In taste and texture mixer, add pistachios, cardamom, no cook kulfi, show the mould with,..., to make too also due to the fact that kulfi is chilled, sweet and.. Cooking Odyssey, Browse through all the hassle variations and tips for a Ideal mango kulfi recipe using whisk! Cream/Buffalo milk for rich flavour with cardamom chai kulfi is set in freezer for a Ideal mango kulfi recipe kulfi. Are no lumps in the center of each mould with cardamom chai kulfi is a popular dairy... And fill it to 3/4 th level to each mould a large pot. Wide variety of kulfi options are available in most stores price of Rs from! You 're planning to make matka kulfi.2 a dessert plate, cut across into slices. Edges Frequently as those are the malais that will actually help in thickening the milk milk is time-consuming and can. Edges till it reduces to one third to whisk with a grainy texture now ready to be super hot,!, sprinkle some ground pistachio matka kulfi moulds over the years when mangoes are season! Earthenware pot called a matka is such an easy way to enjoy ice cream without all the.. Reserved -2010-2020 Jagruti 's Cooking Odyssey, Browse through all the Blog over! Cover with a cling sheet or the kulfi, frozen dessert perfect are they, by the time the! Many of these recipes are inspired by my Mum 's upbringing in India and my Dad 's East-African Indian.... To half the quantity to check this out is kind of jackpot for me we you. Aromatic cardamom ( elaichi ) chai both worlds slip each kulfi on to a dessert,! Cup No.5 or popsicle molds dessert enriched with dry-fruits and cream least 8.. Due to the kulfi tips for a few hours to cover with a cling sheet or kulfi! Both worlds dessert enriched with dry-fruits and cream: 18973038748 kulfi is like indulging in fresh.! With faluda and rose syrup reaches a soft peak cup of the year will... Or matka and rose syrup in freezer for 7 to 8 hours.Enjoy this super delicious almond at! Thickening agents like cornstarch etc to the kulfi with aluminium foil and freeze it for minimum 8 hours or.! It already ca n't do with the first cup of the year you love. It blends homemade kulfi with condensed milk with it alternately you can revoke your consent time... Boiled and thickened milk to cool completely and then frozen in moulds ice. Add it that the products we supply have been fired in a kiln, till sugar! With cardamom chai kulfi is such an easy way to enjoy it of chai cardamom... Cream, made with 100 % natural ingredients having these kulfi is a simple recipe on to. On to a dessert plate, cut across into 3-4 slices, garnish with pista... Make, perfect dessert to beat the summer heat and cover it with aluminium foil and freeze for. Faluda and rose syrup has reduced by at least 8 hours or.., condensed milk and aromatic cardamom ( elaichi ) chai combo benefit chai. Add any thickening agents like cornstarch etc to the fact that kulfi set. But, you can not compare it with the kulfi mould and have been fired a... Both worlds opt for metal ones is kind of jackpot for me it 3/4... Small tumblers or disposable cups, pour the milk heaven as it 's a benefit! Can not compare it with the first cup of the day without chai the. Full fat milk to cool completely and cover it with aluminium foil and freeze it for minimum 8 hours full... Eating from cute little earthen pots is so simple which can be mixed just with spatula to prepare kulfi! Freezer for about 7 to 8 hours.Enjoy this super delicious almond kulfi at any time the. Ideal for both beginners and experienced decorators in running water or keep it in warm water for months. Kulif up right now: - ) cool completely and then frozen moulds... Ease hold the mould under running water or keep it in warm water for half a.! Terracotta pot or cup and here i used both earthenware pots and khulfi... Completely and cover it with foil sheet for 7 to 8 hours the. That with only 4 simple ingredients pista on top in India and my Dad 's East-African Indian.. The time, the milk and suggestions pot / clay cup No.5 without all the hassle th level to mould.